cocoa
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cocoa
powder made from cacao seeds, a hot drink made from cocoa powder and milk
Abused, Confused, & Misused Words by Mary Embree Copyright © 2007, 2013 by Mary Embree
co·coa
(kō′kō)n.
1.
a. A powder made from cacao seeds after they have been fermented, roasted, shelled, ground, and freed of most of their fat.
b. See hot chocolate.
2. A moderate brown to reddish brown.
[Alteration (influenced by obsolete coco, coconut palm) of cacao.]
co′coa adj.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
cocoa
(ˈkəʊkəʊ) orcacao
n
1. (Cookery) a powder made from cocoa beans after they have been roasted, ground, and freed from most of their fatty oil
2. (Cookery) a hot or cold drink made from cocoa and milk or water
3. (Colours)
a. a light to moderate brown colour
b. (as adjective): cocoa paint.
[C18: altered from cacao]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
co•coa
(ˈkoʊ koʊ)n.
1. a powder made from roasted, husked, and ground cacao seeds from which much of the fat has been removed.
3. a beverage made by mixing cocoa powder with hot milk or water and sugar.
4. yellowish or reddish brown.
[1700–10; earlier cocao, cacoa, variant of cacao]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
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Noun | 1. | cocoa - a beverage made from cocoa powder and milk and sugar; usually drunk hot cocoa - powder of ground roasted cacao beans with most of the fat removed |
2. | cocoa - powder of ground roasted cacao beans with most of the fat removed food product, foodstuff - a substance that can be used or prepared for use as food cacao bean, cocoa bean - seed of the cacao tree; ground roasted beans are source of chocolate chocolate, cocoa, drinking chocolate, hot chocolate - a beverage made from cocoa powder and milk and sugar; usually drunk hot criollo - cocoa of superior quality |
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations
كَاكَاوكاكاو: حبوب الكوكهمَشْروب الكوكَه
kakaokakaový bob
kakaochokolade
kakao
kaakaokaakaojauhe
kakao
kakaó
kakókakóduft
ココア
코코아
kakava
kakaokakao dzēriens
kakao
kakav
chokladkakao
ผงโกโก้
ca cao
cocoa
[ˈkəʊkəʊ]Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005
cocoa
[ˈkəʊkəʊ] n → cacao ma cup of cocoa → une tasse de cacao cocoa buttercocoa bean n → grain m de cacaococoa butter n → beurre m de cacao
Collins English/French Electronic Resource. © HarperCollins Publishers 2005
cocoa
n → Kakao m
Collins German Dictionary – Complete and Unabridged 7th Edition 2005. © William Collins Sons & Co. Ltd. 1980 © HarperCollins Publishers 1991, 1997, 1999, 2004, 2005, 2007
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995
cocoa
(ˈkoukou) noun1. (a powder made from) the crushed seeds of the cacao tree, used in making chocolate.
2. a drink made from the powder. a cup of cocoa.
Kernerman English Multilingual Dictionary © 2006-2013 K Dictionaries Ltd.
cocoa
→ كَاكَاو kakao kakao Kakao κακάο cacao kaakao cacao kakao cacao ココア 코코아 cacao kakao kakao cacau порошок какао kakao ผงโกโก้ kakao ca cao 可可Multilingual Translator © HarperCollins Publishers 2009